Crunchy or soft, a cookie is everyone’s favorite. You might have made cookies with heavy cream, chocolates, melted butter, Nutella, and whatnot! These cookies might taste nice, but they are super unhealthy. So, we decided to come to your rescue and show that you can make delicious cookies in a healthier and tastier way. Simple things like using oat flour instead of regular flour and nut butter instead of Nutella and chocolate sauce will make these recipes very wholesome.

Let’s Look at the Top 3 Delicious Cookies Recipes that are Easy to Make and Ready Within a Few Minutes.

Peanut Butter Cookies

Are you ready to make these super delicious and healthy cookies? Of course, you are! Let’s get you making these cookies for your friends and family. To prepare:

1. Take a bowl and add oat flour, baking powder, baking soda, and salt together. Whisk the ingredients.
2. Take a room temperature butter. Pls make sure it’s not chilled or melted. Take the butter and brown sugar and whisk them until it’s combined nicely!
3. Now, you need to beat the eggs with peanut butter! (This is the fun part, and you’ll love the smell)! Add a few drops of vanilla extract to the beaten egg mixture.
4. Now, here comes an essential part- mix the wet and the dry mixture. Combine them well, and then leave the cookie dough to chill.
5. Remember that your cookie dough doesn’t need hours to chill inside the refrigerator. So, just leave the cookie dough for about an hour, and it’ll be enough.
6. Now that the cookie dough is set, you need to add a few choco chips because why not!
7. Roll the cookie dough and make balls. Slightly press the cookie balls from above so that it sets into a classic cookie shape.
8. Bake the cookies for 10-15 minutes till the edges are set, and voila! Your mouth-watering cookies are ready!

This is a wholesome cookie recipe as it contains oat flour instead of regular flour. It also uses peanut butter instead of some melted chocolate, and we all know that peanut butter nutrition value is fantastic! Try baking these cookies at home, and you will not be disappointed.

Cashew Butter Cookies

This is a winner cookie recipe for the vegans out there! It doesn’t require eggs but is just as tasty and healthy. We don’t think you would be able to differentiate between this and a regular chocolate cookie. It’s just as good but so much healthier!

1. Firstly, you should preheat the oven to 300 degrees and line a baking tray with parchment paper. You can also grease the tray with oil if you don’t have butter paper.
2. Take a big bowl and add creamy cashew butter, 3/4 cup coconut sugar, two chia eggs, one teaspoon vanilla extract, 1/2 teaspoon baking soda, 1/4 teaspoon sea salt. Combine all the ingredients until a sticky dough is formed.
3. Take the cookies in your palm and form a cookie shape using your fingers.
4. Now, bake for 12 minutes until the cookies turn crispy and golden. Take out the pan after 12 minutes, but don’t touch the cookies just yet.
5. Let the cookies cool, and then transfer them to a bowl. Drizzle hot chocolate sauce on top and binge on it!

The rich taste of cashew nut butter and hot chocolate will give you a heavenly cookie experience. This cookie recipe will end your cravings and make you happy from the inside. Try this at home, and the kids are going to go crazy over it!

Also Read : 11 Best Diabetic Cookies Recipes

Almond Butter Cookies

Crunchy, tasty, and healthy! The moment you try these delicious cookies, you will fall in love. As it is said, love at first bite! Let’s prepare this recipe and treat our taste buds.

1. Preheat the oven to 350 degrees and put in baking sheets with butter paper.
2. Take a bowl and beat 2 eggs. Now, add almond butter, brown sugar, and vanilla extract and whisk again.
3. When everything is combined correctly, add chocolate chips and mix well.
4. Scoop the dough and put it on the baking tray. Now, gently press the dough with the back of a spoon and finally add a few more choco chips on top! 
5. Finally, bake the cookies for 10 minutes and if you want more crispy cookies, then bake them up to 12-15 minutes.
6. Let the cookies cool for 10-15 minutes, and then transfer them to a wire rack.
7. Sprinkle some cinnamon on top, and you’re good to go!
8. It’s challenging to save and store these cookies because it’s too tasty to save for the next time. But if you have cookies left, store them at room temperature, and it’ll be okay for seven days.

We are sure that you can’t resist making these delicious cookies and feed them to your friends and family. It’s nutritious, healthy, and the almond butter nutrition that this recipe contains is the winner here! 

Gone are the days when healthy baking was considered distasteful. These recipes are everyone’s dream and will melt in your mouth like it’s a lozenge. Choose your favorite recipe and get baking to have a delectable and fun time.